Sydney Fish Market

When preparing for my trip to Australia I read about the Sydney Fish Market and knew it was a stop we had to make. In addition to all the fresh seafood you can purchase to cook on your own, the vendors also have kitchens and serve a (large) variety of seafood dishes! Raw oysters, sushi donuts, fish & chips, I could go on and on...

I started off with fresh raw oysters as a quick appetizer - there are multiple vendors that sell them and you can watch the shuck them right in front of you! They have a variety of sizes too, from small to jumbo. I prefer my oysters medium sized so I loved having the option to choose.

As for my meal, after MUCH deliberation I landed on the Lobster Platter from Doyle’s to share with my mom - the serving is meant for two! The platter included a half lobster mornay, ginger crab, honey prawns, Singapore crab, calamari rings, scallop mornay, fried fish, & king prawns. It was pretty amazing to say the least.

This was definitely my favorite meal of the trip and as soon as I hear someone is heading to Australia I ALWAYS tell them they have to make sure to visit the Sydney Fish Market. Here are a few more photos to give you a feel for the market!

Fresh sushi at the Sydney Fish Market

Fresh seafood at the Sydney Fish Market

Cuttlefish at the Sydney Fish Market

Spanner crab at the Sydney Fish Market

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