Apotek Kitchen & Bar

When looking at tasting menus in Reykjavik, Apotek Kitchen & Bar was pretty highly recommend. We eventually decided on Fish MRKT for a tasting menu but knew we wanted to do a dinner at Apotek as well, so we made reservations for our last night!

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Apotek is also a hotel so if you are looking for somewhere to stay, it might be a good option - I didn’t stay here but the food at the restaurant was delicious and it is centrally located.

I would definitely recommend the restaurant for a nice dinner in Reykjavik - see below for what we ate!

Warm Bread

with Cranberries and White Chocolate

The bread changes seasonally but this was AMAZING. I seriously considered sneaking a few pieces in my bag to save for later.

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Sea Trout

slow cooked on a Himalayan salt block with yuzu mayo, truffle mayo, crunchy quinoa, and apple

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Minke Whale

with shallot vinaigrette, crispy Jerusalem artichokes, and artichoke foam

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Salmon

with charcoal grilled salmon, beech mushrooms, and smoked light broth

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Plaice

with samphire, green asparagus, and citrus beurre blanc

Kiera Andrewsapotek